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Wines from the Sonoma Valley

 

Our Selection
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Chateau st Jean Chardonay - $27.99

The nose of this Reserve Chardonnay offers splendid notes of yellow bananas, golden delicious apples, ripe pears, peaches and pineapple backed by hazelnut and vanillin extract notes. On the palate, this super rich, unctuous, finely textured wine begins with yellow stone fruit, guava, Bartlett pear flavors as well as the signature "crème brulee" flavor carried through a long, lush and lemony finish.


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Chronicle Pinot Noir - $28.99

The Sonoma Coast shows delicate aromas of dark cherries and oak vanillin. The wine is juicy and bright on the palate, displaying brisk acidity and complex flavors of cherries, raspberry, pomegranate and cola. Dry and elegant with supple tannins, it will develop complexity thru 2013.


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SCV Sauvignon Blanc - $16.49

The combination of the two distinct clones delivers a very complex flavor profile. Clone 1 provides the traditional profile of citrus and lends to the high acidity. The Sauvignon Musque clone provides a depth of fruit flavors with a range of pear, fig and pineapple.


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WindsorChardonay - $19.79

The 2008 Chardonnay displays lovely aromas of butterscotch, caramel and roasted nuts. Bright tropical acidity and palate softness from sur lie aging along with toasty aromas, offer a Chardonnay that will please just about everyone.


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Blackstone Merlot - $14.99

The Sonoma Reserve Merlot 2007 is a well-balanced wine with attractive aromas of cocoa, savory herbs, and oak toast. The wine is full-bodied and fruit forward with flavors of juicy black cherries and currants. On the palate, this wine is concentrated with great structure, prominent fruit, and lively acidity, which conclude in a long and pleasing finish.

Blend: 85% Merlot, 7% Cabernet Sauvignon, 6% Ruby Cabernet and 2% Petit Verdot


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Arrowood Cabernet - $45.99

The use of Sonoma Valley hillside vineyards gives particular structure to this Cabernet Sauvignon. This Cabernet has very rich aromas of cassis, black cherries, and plums with nuances of toasty oak in the background. On the palate the wine shows its underlying depth of dark fruit. It is silky in texture with almost a sweet impression that lingers into a plethora of black fruits, cassis, and a nuance of dark chocolate on the finish.


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Lake Sonoma Zinfandel - $14.99

A rich, multi-layered wine with soft tannins, this Zinfandel has an abundance of ripe raspberry and strawberry flavors enhanced by subtle notes of smoke, white pepper and vanilla oak.


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Simi Zinfandel - $21.99

Sonoma County is home to some of the best Zinfandel vineyards in California. In the winery, traditional winemaking techniques such as open-top fermentation and gentle extraction yield a deeply colored, fruit forward Zinfandel. Simi Zin is blended with Petite Sirah to enhance color, bring out the mid palate and extend the finish.


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Martini Cabernet Sauvignon - $14.99

The 2008 Sonoma County Cabernet Sauvignon was crafted from several of Sonoma County’s most prestigious appellations and blended seamlessly to bring together the unique characteristics of each, creating a superbly balanced Cabernet Sauvignon.


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Ravens Wood Sirah - $17.99

A lovely shade of purple with a reddish hue is the inviting introduction to the complex, smoky, jammy, red current, and boysenberry scents, which are classic for the Syrah grape variety. The flavors are brightened and enhanced by small additions of Mourvedre and Grenache, which add a fresh, bright quality with hints of white pepper, anise, and cloves.


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